Enzymes and Hair
Giclee Print Giclee Print Giclee Print Another factor that affects hair health is too much sugar in the diet. Sugar will trigger a process, which is called glycation and it leads to the breakdown of structural protein. Glycation, which is sometimes called non-enzymatic glycosylation, is the result of a sugar molecule, such as glucose or fructose, bonding to a protein or a lipid molecule, without the controlling action of an enzyme. Glycation ages the skin, therefore; it will also affect the hair follicles. Deficiencies in B vitamins, along with deficiencies in selenium, zinc and iron can cause your hair to thin and fall out. Other factors that can lead to hair loss are toxins and an underactive thyroid. A full spectrum digestive enzyme can restore optimal nutrient absorption. An antioxidant will prevent free radical damage to hair cells. Before you start therapy for hair loss it’s important to
detoxify
your body because toxins will compete with the healing process.
Giclee Print The information on enzyme-facts.com is not offered for the diagnosis, cure, mitigation, treatment, or prevention of any disease or disorder nor have any statements herein been evaluated by the Food and Drug Administration (FDA). We strongly encourage you to discuss topics of concern with your health care provider.
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